Basically, you just take your nacho fixin’s and layer it in this lovely boat shaped corn tortilla shell. The box said they were supposed to lay flat, but as you can see from the photo, they did not do as told. Then again, maybe I was trying to make the photo look fancy.
The first one I had kept its structural integrity until the last two bites. It’s entirely possible that I didn’t correctly guess the ratio of fillings to corn tortilla shell. The second one held up all the way through. Nothing dripped on to my carpet or clothing.
So, how do you make these lovely handheld fiestas? I’m so glad you read this far.
Feel free to improvise and add shredded lettuce, chopped tomatoes, or even black olives. If you are feeling super fancy, dollop on some guacamole!
You can heat up the Fiesta Flats in the microwave for about 60 seconds or the oven for a few minutes.
Take a small scoop of your favorite taco meat and layer it on the bottom. Follow with refried beans, shredded cheese, salsa, sour cream and of course bacon.
Disclaimer: This post was not sponsored, however, I did receive a box of the product to try for free. All opinions are my own.